Made Fresh and Local

At Muse Gelato we are proud to use local and fresh ingredients. That includes fresh milk and cream from Florida cows and Florida farmers. Not only does this insure fresh product to our culinary customers, but it also helps reduce transportation costs.  Above all it's a cleaner and more environmentally  friendly approach to sourcing our raw materials. You too will see that our products are truly Fresh and Intense

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Quality Standards

When creating our recipes for we follow a simple standard that we work hard to maintain. That standard is “Produce the highest quality gelato and sorbet products with top culinary expectations.” We realized that chefs sometimes shop local farmer markets or inspect their meats prior to accepting them in their kitchen. We adapted those same standards and applied it to our gelato. Our manufacturing process utilizes the traditional hand crafted Italian method. We create from scratch our gelato base then flavor each batch by hand ensuring consistent quality.

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Food Service Distributors

Our products are available through a network of broad-line and specialty distributors. Ask your primary distributor if they carry Muse Gelato products including scooped, cups and individual desserts. Or please contact us for a distributor that services your area. Click Here To Request Samples

Muse Gelato

Hospitality In Mind

The Orlando Ice Cream Company is a brand that services the hospitality, healthcare, institutional and retail needs for ice cream. We provide diverse services such as flavor development for co-packing and designing retail ice cream shops for resorts or shopping malls.

Storing Gelato

When gelato sits in freezers for long periods of time they melt and refreeze with the freezers' defrost cycle. This causes ice crystals and stale flavor. National brands can sit in transport freezers and storage freezers for long periods of time increasing your chances of serving an inferior product.

Purchase less Muse Gelato product at a time and store it in your main freezer for immediate use with in a month. If you do purchase large amounts of Muse Gelato store it in a freezer opened less frequently and maintain a temperature of -10 F or lower. This will reduce the possibility of ice crystal growth. If you have specific questions feel free to contact us.

Avoid disappointing your customers cravings and order a fresh and local gelato Muse Gelato. 

Muse Gelato

If you are seeking gourmet gelato and sorbets we can assist you as well.

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Request Samples

Are you interested in serving Muse Gelato gourmet frozen desserts in your restaurant, hotel or super market. Please contact us to arrange samples sent to you.

 

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